With red glutinous sorghum grown specifically in Luzhou, Sichuan province as the ingredient, Luzhou Laojiao · Antique Edition brewed from old fermentation pits with hundreds years of history. It was then bottled in a clay bottle after exquisite blending by our baijiu master. 

Tasting Notes: An aroma of toasted sesame oil and fermented soy. A rich and umami body with notes of nuts, dark chocolate, and sour cherry. White pepper on the finish.